12pm - 8pm Tuesday - Saturday. (Monday CLOSED)
NEW MENU
Daytime Menu served until 5pm
Smallholders Ploughman’s £9.95
Choice of Gammon or Mature Cheddar with homemade coleslaw, chutney, warm bread and pickles
Smallholders Club Sandwich £5.50
Three slices of thick cut toasted bread layered with crisp bacon, chicken breast, tomatoes, lettuce. & creamy mayonnaise.
Fish Finger Sandwich £5.50
Crispy fish fingers in between thick cut bread with lettuce, tomatoes, and home-made tartar sauce.
Croque Madame Sandwich £5.50
Gammon ham and cheese layered between thick toasted bread topped with a fried egg.
Brie & Bacon Sandwich £5.50
Creamy brie, smoked bacon & cranberry sauce
Mature Cheddar & Red Onion Chutney Sandwich £5.50
Vintage cheddar & tangy red onion chutney
Seafood Cocktail Sandwich £6.50
North Atlantic cold-water prawns & crab bound in Marie rose sauce
Jacket Potatoes £7.50
Baked potatoes
(Cheese, Baked Beans, Tuna mayo, Chicken mayo, Seafood cocktail (£1.50 Supp))
Quiche of the Moment £9.95
Individual homemade quiche served with buttered new potatoes and homemade coleslaw
Small Holders Fry £10.95
Smoked bacon, Butchers sausage, black pudding, bubble, mushroom, grilled tomato, fried egg & toast
Small plates (served all day)
Soup £5.95
Homemade soup served with freshly baked bread roll
Homemade Sausage Roll £6.50
Finished with mustard mayo
Salt and Pepper Squid £6.50
Finished with lemon mayo
Crispy Korean Chicken Wings £6.50
Crispy chicken in a light Asian glaze.
Truffle & honey Baked Camembert £8.50
Served with garlic croutes and homemade chutney
Seafood Cocktail £6.50
North Atlantic cold-water prawns & crab bound in a Marie rose sauce served with a freshly baked bread roll.
Ala carte (served all-day)
Hand Carverd Honey roasted gammon £12.95
served with pineapple chutney, grilled cherry vine tomatoes, two fried eggs, chunky chips & peas.
Club Burger £12.95
Beef Pattie or southern fried chicken served in a brioche bap with Monterey Jack cheese, pickles,
Chunky, chips & coleslaw.
Homemade Lasagne or Vegetable lasagne (A) £10.95
Layers of rich tomato and beef ragu, creamy bechamel & pasta served with garlic bread.
Sausage and Mash £11.95
Farmhouse sausages served on creamy mash & onion gravy
Homemade Chilli £10.95
With buttered basmati rice and crushed tortillas
Fish N Chips £13.95
Hand battered fish, mushy peas and homemade tartar sauce served with chunky chips.
Home made Curry £12.95
Curry served with basmati rice, garlic and coriander naan & mango chutney
Homemade Chicken Kiev £12.95
Breast of chicken stuffed with herb & garlic butter coated in crispy panko crumbs set on a garlic herb mash
Scampi & chips £10.95
Whole tail breaded scampi served with homemade tartar sauce, scorched lemon, chips & peas
Potato & wild mushroom gnocchi £9.95
bound in a white wine and mushroom sauce served with garlic bread
Chefs home-made pie of the week £12.95
Served with buttered peas and chunky chips
Sides £3.00
Chunky chips
Cheesy Chips (£1Supp)
Beer battered onion rings
Garlic bread
Cheese and Caramelised onion Garlic bread (£1Supp)
Coleslaw
Children’s Menu £ 6.00 (Served all day)
Sausage & Gravy
Fish Fingers
Honey roast Gammon & Egg
Chicken Goujons
(All children’s meals served with a choice of chips or mash & baked beans)
Desserts £6.00 (served All day)
Sticky Toffee pudding served with butterscotch sauce
Crumble of the day served with custard or ice-cream
Warm chocolate brownie served with a chocolate drizzle
Eton mess tart served with a fruit coulis
Old school pudding of the week
3 Scoop Ice cream
Afternoon tea
After tea is available which is pre bookable with 24 hrs notice
A selection of finger sandwiches and homemade cakes, scones and desserts served on a clothed table with a selection of flavoured teas and coffees. £18 per person
£22 p/p with Prosecco
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